Wednesday, October 10, 2007

EAT: Patisserie Lebeau

I'm more of a pancakes kind of girl, but I think Patisserie Lebeau has made a good case for waffles, the Belgian variety that is. I ordered the combo, which comes with a big, tender piece of soft, warm waffle dusted with powdered sugar accompanied by fresh fruit, whipped cream, and custard. I was a bit disappointed with the texture of the custard though. It was not as airy and light as I would have liked it, and it was cold instead of being at room temperature. But the waffle itself was cooked to perfection.

Patisserie Lebeau has a wide variety of waffles that are either dipped in different toppings or stuffed with fruit or other confections.

1728 W. 2nd Avenue (@ Burrard)
Vancouver, BC, Canada

::4.5 stars::