Tuesday, November 30, 2004

FOOD: Cha Cha Cha

Mon amie, Nancy, kindly treated me out to a cool restaurant called Cha Cha Cha this morning. It serves Latin American-Caribbean food. We went there for brunch and we ordered the chilaquiles which were yummy and had a nice crunch to it. I especially liked the decor. It's very colorful and offbeat. Really makes you feel like you're in another country. Also, the service is good. I hope to have dinner there soon so I can try their main entrees. They have several paella selections, jerk chicken (of course), and they're known for their sangria.

656 Virgil Ave. Los Angeles, CA. @ Melrose Ave.

::5 stars::